Yupik Organic Brown Rice Flour, 2.2 lb (35.2 oz), Gluten-Free, Non-GMO, Vegan, Kosher, Finely Milled Powder from Whole Grain Brown Rice, Neutral Flavor, Source of Fiber & Protein, For Baking, Cooking
$14.99
Why we picked this
Product Details
Yupik Organic Brown Rice Flour is a versatile gluten-free flour made from finely milled whole grain brown rice. This product is not only vegan and non-GMO but also kosher, making it suitable for a variety of dietary needs. Its neutral flavor allows it to be used in a range of recipes without overpowering other ingredients.
- Ideal for thickening soups and sauces
- Great for frying as a coating
- Enhances the lightness of baked goods
- Perfect for gluten-free baking when combined with other flours
However, it is important to note that brown rice flour does not contain gluten, which means it is not suitable for making bread or other yeast-based products unless mixed with wheat flour.
Pros & Cons
- Gluten-free and suitable for various diets
- Finely milled for a delicate texture
- Versatile for cooking and baking
- Neutral flavor complements many recipes
- Not suitable for bread without wheat flour
- May require mixing with other flours for best results
- Can be less effective in certain baking applications
$14.99



